Omni Amelia Island Resort & Spa, 39 Beach Lagoon Rd., Fernandina Beach, announces its ninth annual ‘Fish to Fork,’ culinary weekend from May 15th – 18th. This year the competition includes a lineup of esteemed chefs from around the country including James Beard Foundation Award winners and chefs with Michelin starred restaurant experience, each bringing a unique perspective and culinary style to the competition. Set against the stunning backdrop of the Atlantic Ocean. For tickets and more info call (904) 261-6161.
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