Don’t Miss A Beat Brunch

Join “Don’t Miss a Beat” nonprofit and South Kitchen & Spirits, Saturday, April 28^th, 1 – 3 p.m. for a multi-course brunch affair  featuring legendary Harlem chef Alexander Smalls, an award-winning Executive Chef of The Cecil and Minton’s and co-writer of Between Harlem and Heaven at South Kitchen & Spirits located at 3638 Park St. For tickets and more info visit www.dontmissabeat.org.