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Chef Kenny Gilbert Southern Cooking Global Flavors Book Signing
October 18 @ 6:30 pm - 8:30 pm
Calling all Southern food lovers for Chef Kenny Gilbert’s cookbook signing for his new book, ‘Southern Cooking, Global Flavors,’ with co-author, Nan Kanvanaugh moderating this delicious world tour signing inside Silkie’s Chicken & Champagne Bar, 1602 Walnut Street in Springfield, Wednesday, October 18th, 6:30 – 8:30 p.m. All pre-orders entitle guest to one complimentary cocktail and bites at the event. For tickets and more info call (904) 396-7597.